We look forward to seeing you on Saturday, December 16, for Wine ChristmasAn aperitif in our new tasting room.
I nostri vini, la cucina dello chef Alessio Pieralisi (ristorante Chefish) e la musica di Roby Counts sono gli ingredienti di questo evento all’insegna dell’amicizia e del buon umore.
I piatti della serata in abbinamento ai nostri vini saranno:
FINGER FOOD
-focaccia con stracciatella affumicata, gambero rosso e puntarella
-cicala di mare , mandarino fermentato e ribes
-paninetto con porchetta di ricciola
-polenta soffiata , baccalà mantecato e cipolla caramellata
-paninetto con porchetta di ricciola
-polenta soffiata , baccalà mantecato e cipolla caramellata
MAIN COURSE
– pancetta di maiale cbt, spuma di patate e porcino arrosto
How it works
no need to make reservations
you pay what you consume
on tasting by the glass or bottle our iconic wines
the chef's dishes in finger and portion format
there are no seats or tables to reserve
purpose of the game!? To feel good thanks to the pampering of good organic wine, genuine cuisine and the beauty of our land
no need to make reservationsyou pay what you consume on tasting by the glass or bottle our iconic wines the chef's dishes in finger and portion format there are no seats or tables to reserve purpose of the game!? To feel good thanks to the pampering of good organic wine, genuine cuisine and the beauty of our landInfo: +39 353 4195388
We look forward to seeing you from 6 pm!